I am giving out this book to interested people who want to learn some interesting and valuable tips on how to make some special meals and desserts.

This book contains 101 recipes/tips on how to make create those special meal experiences like professional chefs.

The areas touched here are:

  1. Baking
  2. General Cooking Tips
  3. Sauces and Seasonings
  4. Meat and Poultry
  5. Barbecuing
  6. Fruits and Vegetables
  7. Pasta, Rice and Potatoes

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